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The common fig (Ficus carica) is a species of flowering plant in the genus Ficus, from the family Moraceae, known as thecommon fig (or just the fig), انجیر (Urdu), anjeer (Hindi), and dumur (Bengali). It is the source of the fruit also called the fig.
A plum is a drupe fruit of the subgenus Prunus of the genus Prunus. The subgenus is distinguished from other subgenera (peaches, cherries, bird cherries, etc.) in the shoots having a terminal bud and solitary side buds (not clustered)
The grapefruit (Citrus × paradisi) is a subtropical citrus tree known for its sour to semi-sweet fruit, an 18th-century hybrid first bred in Barbados.
Blueberries are perennial flowering plants with indigo-colored berries from the section Cyanococcus within the genus Vaccinium(a genus that also includes cranberries and bilberries)
The blackberry is an edible fruit produced by many species in the Rubus genus in the Rosaceae family, hybrids among these species within the Rubus subgenus, and hybrids between the Rubus and Idaeobatus subgenera.
Sugarcane is any of several species of tall perennial true grasses of the genus Saccharum, tribe Andropogoneae, native to the warm temperate to tropical regions of South Asia, and used for sugar production.
The papaya is a large, tree-like plant, with a single stem growing from 5 to 10 m (16 to 33 ft) tall, with spirally arranged leavesconfined to the top of the trunk. The lower trunk is conspicuously scarred where leaves and fruit were borne.
The pomegranate is widely considered to have originated in Iran and has been cultivated since ancient times. Today, it is widely cultivated throughout the Mediterranean region of southern Europe, the Middle East and Caucasus region, northern Africaand tropical Africa, the Indian subcontinent, Central Asia and the drier parts of southeast Asia.
Lime is a calcium-containing inorganic material in which carbonates, oxides and hydroxidespredominate. Strictly speaking, lime is calcium oxide or calcium hydroxide.
Watermelons grow along the ground and they can be ENORMOUS. They contain lots of water and are really, really refreshing!
Ask a friend if they think a tomato is a fruit or vegetable and see if they know the answer (it’s a fruit!).
Anyone for tennis? Followed by some strawberries of course! Around 25,000kg of strawberries are eaten at Wimbledon each year.
Pumpkins are orange on the outside, and also on the inside. Although we associate pumpkins with Halloween decoration, they are actually a tasty vegetable too (but we don’t eat the outside, just the flesh inside) and they are related to the cucumber.
It can take TWO YEARS to grow a pineapple. This rough, spiky fruit is actually made up of lots of smaller fruits that have stuck together.
Peppers can be red, yellow, green or orange – some are even white or purple! If you don’t like the way one colour tastes, you might like another.
Which fruits always travel in groups of two? Answer: pears! Pears are from the same family as apples but they are softer.
Oranges are really famous – they are one of the most popular fruits in the world! Oranges grow best in countries such as Spain and Italy – where it’s hot and sunny during the day and cooler at night.
Olives are really fruits and they grow on trees. If green olives are left on the tree, they turn black.
Nectarines are a type of peach with a thin smooth skin and firm flesh. The skin of a peach is more furry but the fruit tastes almost exactly the same.
Although mushrooms are not fruits or vegetables (they are actually a type of fungus), they still count as one of your 5 A DAY.
There are many types of melon; honeydew, cantaloupe and galia, to name a few. The flesh of these different melons, which is the bit we eat, comes in different colours; cantaloupe is usually orange because it is high in beta-carotene, honeydew is usually pale-green to yellow and galia is usually a deeper green.
Mangoes come in different shapes and sizes. You have to peel off the skin to eat the soft, juicy flesh inside.
t is said that, long ago, explorer Christopher Columbus carried lemons on his ships – the vitamin C stopped his sailors from getting a disease called scurvy.
A kiwi fruit is hairy on the outside and soft in the middle. It is one of the only fruits to be green when it is ripe.
There are many, many kinds of lettuce to choose from. Iceberg has a cool, crisp taste. It adds lots of crunch to a sandwich!
The guava fruit is widely grown in tropical and sub-tropical regions of the world. It can be round to pear-shaped with a thin skin that is green and turns yellow as it ripens.
French beans, runner beans, common beans, bobby beans, string beans, Thai beans, wax beans and haricots verts are all names for different types of green bean.
rapes grow in bunches on vines. On the inside, they are sweet, juicy and jelly-like. Green grapes are also called white grapes and are dried to make sultanas.
Did you know garlic can help keep mosquitoes away?! And yes, garlic can make your breath smell a bit… garlicky!
Cherries are stone fruits – just like their friends the apricots. A cherry tree can carry on producing fruit for 100 years!
Carrots grow underground and they can be used in all sorts of dishes – from casseroles to cakes.
Broccoli is closely related to cabbage – and it’s another one of those ‘greens’ we’re always being told to eat up.
Bananas make a nutritious snack! They are a great source of energy and contain lots of vitamins and minerals, especially potassium, which is important to help cells, nerves and muscles in your body to work properly and it helps to lower blood pressure.
It is sometimes called an avocado pear. Avocado is often mistaken for a vegetable because we eat it like a salad vegetable, but it is actually a fruit. Avocados are at their best when they are ripe and very easy to prepare.
Most aubergines are teardrop-shaped and have a glossy purple skin. On the inside, they are spongy and creamy white.
Apricots can be eaten fresh or dried – both are packed with vitamins! Fresh apricots have a soft and slightly furry skin.
Granny Smith, Royal Gala, Golden Delicious and Pink Lady are just a few of the thousands of different kinds of apple that are grown around the world! You can make dried apple rings at home.